La Belle Époque, the art of fine dining

“Absolutely loved it! The pike dumpling with Nantua sauce is simply divine, and the setting on Floral Street adds so much charm. Attentive and warm service — you feel right at home.”

— Sophie M.

“The lunch deal is excellent value for money. The dish of the day is always well prepared and generous. I come back every week with my colleagues — it has become our upmarket canteen!”

— Laurent D.

“We hired the private room for my husband's birthday. The bespoke menu was flawless, the service impeccable, and the chocolate fondant truly unforgettable. All our guests were delighted.”

— Isabelle R.

“The grilled ribeye steak with homemade fries is an absolute treat. The wine list is well curated with some beautiful Rhône Valley references. A must-visit address in London.”

— Marc P.

“True to its Belle Époque name — thoughtfully decorated with generous, comforting cuisine. The veal blanquette reminded me of my grandmother's cooking. A truly blissful gastronomic experience.”

— Caroline B.

“Excellent restaurant discovered by chance while strolling down Floral Street. The Lyonnaise salad was perfect and the warm Tarte Tatin an absolute delight. We will definitely be back!”

— Thomas G.